Shrimp in a blanket

Crispy shrimp wrapped in spring roll skin, served with Thai sweet chili sauce

Steamed Shu Mai Dumpling

Made fresh daily from our kitchen! Shu Mai dumplings stuffed with chicken, shrimp, and vegetables; topped with crabmeat; steamed to perfection

Curry Puffs

Curried minced chicken, potatoes, and onions stuffed in wonton skin, deep-fried until golden brown

Crunchy Calamari

Crispy calamari tossed in mixed greens with lemongrass, garlic, lime, and mint leaves

Crispy Spring Roll

Crispy wonton shell stuffed with shrimp, pork, chicken, and diced vegetables; dipped with sweet chili sauce

Grilled Lemongrass Lamb Chop

Marinated with lemongrass and Asian herbs; served with fresh greens in garlic sauce

Chicken Potstickers (Fried or Steamed)

Stuffed with marinated chicken, mushrooms, and vegetables; fried or steamed to perfection

Crispy Tempura Asparagus Rolls

Stuffed with cheese and XO sauce, fried to perfection, served with fresh greens and tempura dipping sauce

ZEN Rolls

Thin steamed rice paper wrapper stuffed with shrimp, avocado, vermicelli, chopped lettuce, and basil leaves. Dip in velvety peanut sauce

Mandarin Peking Duck Roll

Roasted duck marinated with Asian 5-spice herb; wrapped in steamed thin rice paper, with house special Hoisin sauce, cucumber and green Scallion

Crispy Crab Wontons

Crispy wonton wrapper stuffed with crab meat, cream cheese, garlic, ginger, green bell peppers, green onions; served with special house sauce

ZEN Dragon Roll

Sushi maki roll filled with grilled eel, tempura sweet potato, and scallion; topped with BBQ eel sauce

Sashimi Bistro Salad

Mixed green tossed with seaweed, topped with fresh sashimi from our sushi bar, served with special house Ponzu sauce

Steamed Mussels

In white wine, garlic, herb pesto, and shallots, served with crispy toast

Peking Dumpling

Marinated pork and veggie stuffed in shell then steamed then pan-fried to perfection.

Crispy Spring Rolls

Crispy shells stuffed with pork, shimp, crabmeat, and diced veggie; dipped in sweet chili sauce on the side.

Crispy Calamari

Crispy tempura calimari, served with wasabi cocktail sauce.

Grilled Chicken Satay

Skewered chicken marinated with Satay sauce and herbsl grilled to perfection.

Edamame

Steamed soy beans sprinkled with salt.

Agedashi

Crispy tofu; served with ginger, scallion, and tempura light soy sauce.

Shrimp Gyoza

Steamed shrimp dumplings with soy-sesame dipping dauce.

Vegetarian steamed Dumplings

Steamed vegatarian dumplings with ligh soy-sesame dipping sauce.

Sashimi Appetizer

Assorted sliced fresh fish.

Shrimp and Veggie Tempura Appetizer

Crispy battered shrimp and vegetables with light soy dipping sauce.

Curry Puff

Crispy shell stuffed with chicken and sweet potato; dipped in sweet chili sauce.

Miso Soup

House Salad with Ginger Dressing

Seaweed Salad

Tako Squid Salad

Drunken Noodles

Thai minced chicken, scallion, onion, and basil in brown sauce on flat rice noodles.

Malaysian Noodles

Malaysian flat rice noodles with sweet soy sauce, eggs, onions, scallions, and bean sprouts.

Malaysian Spicy Penang

Chicken or shrimp sauteed with spicy Malaysian red curry Panang sauce with Kraffir leaves and basic leaves; served with steamed rice.

Crispy Soft Shell Crab

Crispy Soft Shell Crabs topped with spicy Malaysian Panang red curry sauce with Kraffir leaves and basil leaves; served with steamed rice.

Ginger Shrimp

Large black tiger shrimp slow-cooked in home-made country style ginger sauce, served with steamed rice.

Chicken Stew

Chicken slow-cooked in homemade Stew sauce with Asian herbs, basil, carrots and sweet potato; served with rice.

Thai Green Curry

Homemade spicy Thai green curry with bamboo shoots, eggplant, and basil leaves.

Asian Tender Short Rib

Boneless Beef short rib marinated in ginger and lemongrass sauce. Grilled to perfection.

Grilled Teriyaki Salmon

Grilled salmon topped with Teriyaki sauce.

Grilled Teriyaki Chicken

Grilled chicken topped with Teriyaki sauce.

Chinese stir-fried Chicken Veggie

Chicken stir-fried w/mixed vegetables in light brown sauce.

Chinese stir-friend Shrimp Veggie

Shrimp stir-friend w/mixed vegetables in light brown sauce.

Shrimps and Begetables Tempura

Crispy tempura large shrimp and assorted mixed vegetables; served with special soy dipping sauce.

Sushi Regular

piece California Roll, 4-piece Nigiri sushi (Chef's choice).

Sushi Deluxe

piece California Roll, 6-piece Nigiri sushi (Chef's choice).

Salmon Lover

piece Salmon Roll, 6-piece Califorinia Roll, 4-piece Salmon Sushi.

Tuna Lover

piece‎ Tuna Roll, 6-piece California Roll, 4-piece Tuna Nigiri Sushi.

Sashimi Regular

Variety fish from chef special (6 pcs).

Roll Combo A

California Roll, Tna Roll and Kappa (Cucumber) Roll.

Roll Combo B

Avocado Roll, Asparagus Roll, and Kappa (Cucumber) Roll.

Roll Combo C

California Roll, Salmon Roll, and Tuna Roll.

Roll Combo E

Spicy‎ California Roll, Spicy Tuna Roll, Spicy Salmon Roll.

Rice in a Pot

Fried rice sauteed w/chicken, shiitake mushrooms, and bamboo shoots; served in a hot pot

ZEN Pyramid

Rice sauteed with Asian sausage, sun-dried baby shrimp, and vegetables

Braised Lemongrass Lamb Chops

Marinated with lemongrass and Asian herbs; served with watercress and steamed rice

Grilled Lemongrass Pork Chop

Marinated with garlic and lemongrass; served to perfection; served with pickled vegetables

Orange Peel Chicken or Shrimp

Tossed in red peppers, onion, scallion, sun-dried Thai chili, and fresh orange peel

FIVE-spice Duck

Roasted duck marinated with five-spice herb; served with kim-chi and steamed rice

Grilled Teriyaki Chicken

Grilled chicken topped with teriyaki sauce; Served with steamed rice

Lo Mein

Egg noodles stir-fried with shrimp and chicken

Pad Thai

Rice noodles topped with chicken and shrimp, bean sprouts, tofu, and crushed peanuts

Vegetarian Pad Thai

Sushi For Two

Pieces of chef's choice sushi and maki roll.

Sashimi For Two

Variety fresh Sashimi. Chef's choice.

Sushi and Sashimi Combination for Two

pieces of Sushi, 20 pieces of Sashimi, and California Roll. Chef's choice.

Regular

Assortment of Fresh fish on top of Sushi Rice in a Bowl.

Tuna

(Maguro)

Fatty Tuna

(Toro)

Yellow Tail

(Hamachi)

Salmon

(Sake)

White Toro

(Shiro Maguro)

Ocotopus

(Tako)

Sweet Shrimp

(Ama Ebi)

Shrimp

(Ebi)

Smoke Salmon

Flounder

(Hirame)

Conch

(Konchi)

Surf Clam

(Hokkegai)

Sea Scallop

(Hotate)

Eel

(Unagi)‎

Sea Urchin

(Uni)

Flying Fish Roe

(Tobiko)

Red Snapper

(Izumidai)

Squid

(Ika)

Giant Clam

(Mirugai)‎

Tuna

(Maguro)

California Roll

Spicy California Roll

Yellow Tail Roll

Tuna Roll

Tuna and Avocado Roll

Salmon Skin Roll

Eel and Asparagus

Avacado Roll

Salmon Roll

Spicy Tuna Roll

Eel and Avacado

Spicy Salmon Roll

Crunchy Eel Roll

Crunchy Shrimp Roll

Cucumber Roll

Yellow Radish Roll

Asparagus Roll

Bagel Roll

(Smoked salmon, cream cheese, cuke, scallion)

Philly

(Salmon, cream cheese, cuke, scallion)

Spider

Crispy Soft Shell crab, Avocado, Masago, Scallion, Cucumber.

Rainbow

kinds of Fish (outside), Crab, Cuke (inside).

Ebi Ten

Shrimp Tempura, Asparagus, Spicy Mayo.

Spicy Tuna Tempura

Spicy tuna roll, flash dipped in hot tumpura, topped with special sauce.

Alaska Roll

Salmon, crab stick, salmon roe, and avocado.

Anaconda Roll

Eel, cucumber, avocado with crunchy topping.

Rock n' Roll

Shrimp Tempura, Eel, Cream Cheese (inside), Masago (outside).